My inspiration comes from APM: The Splendid Table and the Locavore Nation® community of 15 bloggers throughout the country that have committed to eating a local diet. I've been intrigued and motivated to journal my own ups and downs as i try to get 80 percent of my food from local, organic, seasonal sources. Can I make a difference through sustainable eating?
http://splendidtable.publicradio.org/locavore_nation/
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